All food businesses are required to ensure that everyone who handles food for sale in their business has skills and knowledge appropriate to their activities. Council is assisting food businesses to meet these obligations by providing free access to an online training tool.

SA Health proudly supports Department of Health Victoria's 'DoFoodSafely' Program. You will need to complete the following topics:

• Why food safety?
• Personal hygiene
• Food handling
• Food contamination
• Food delivery, storage, and display
• Cleaning and sanitising
• Food allergens

You must score above 90% to receive a certificate.

Visit Do Food Safely to conduct your training now.